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Wanda Tineo has served as an underwriting professional with Allen Block Insurance Agency in Tarrytown, New York, and as a real estate agent in Piermont, New York. As a hobby, Wanda Tineo has focused much of her free time on maintaining her flower beds and vegetable gardens.
Determining the size of your first garden can be a challenge. To start with, you don’t want to be overly ambitious, planting on no more land than you are comfortable maintaining, nor do you want to be hemmed into a confined space. When it comes to vegetables, first-time gardeners are advised to plot out a 100-square-foot patch. This should allow the growth of three to five unique vegetables, which represents a manageable diversity for novices.
Assuming all goes well with the beginner garden, you can next consider a 300-to-500-square-foot space. This size garden can produce enough food for a family of four all summer, with more to spare. In fact, a general rule of thumb holds that about 100 square feet of gardening space should feed one person. If you and your family intend to eat year-round homegrown produce, this figure should be doubled.


